SportsEngine Registration: Flint Jr. Firebirds Hockey

2017-18 EMHA House Program

Welcome

Welcome to the 2017-18 EMHA House Program with Flint Jr. Firebirds!

  Mite (11-09) Squirt(08-07)  PW(06-05)  Bant(04-03) Midg(02-98)
House (B) ONLY
Registration  Fee:  $120 before Oct 15

 

Registration fee does not include USA Hockey registration.($45)  You must register with USA Hockey

 
on line.  www.usahockey.com  You will need your USA Hockey confirmation number to complete
the EMHA registration process.
All players will receive: home and road jersey and socks, and
admittance to the EMHA Academic Banquet
  All players MUST register and pay online at www.flintjrfirebirds.com  
NO REFUNDS once a player has been drafted.
ALL players must participate in the draft skate.  Late registrants must skate and be rated before being 
assigned to a team.
A player will not be moved to a older age division without approval, prior to the draft, from the 
EMHA Coaching Director Matt Bendall

 

This registration session will allow you to complete contact information, sign up for participation or sponsorships and submit payment. To complete registration through our secure site, please have your Visa, MasterCard, Discover, or checking account information available.  Following the completion of this registration, you will see a charge on your account from Flint Jr. Firebirds.
 


USA Hockey Requirement

Each Player must register first with USA Hockey and then return to this Registration Session to signup for the 2017-2018 Season.

  • Step 1:  CLICK HERE to go to USA Hockey Registration and register your player(s). Be sure to PRINT and SAVE their confirmation code(s). Remember to register EACH of your players with USA Hockey. Each player must have their own unique USA Hockey confirmation number.
  • Step 2:  Return to this registration and proceed. Later in this registration session you will need to enter the USA Hockey Confirmation Code that you received in Step 1.

Questions?

Please direct any questions regarding this registration to:

Jeremy Cook

Inquiries

Phone: (810) 397-0416